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Category: Media
Coyote Outdoor Living Feature in Patio & Hearth Products Report
It is the dependability, quality, and reliability of our grills, burners, appliances, and accessories that continue to set Coyote Outdoor Living apart from competitors. Coyote Outdoor Living was featured in a recent Patio & Hearth Products Report, which is a trade publication for owners and managers of specialty casual furniture stores, retailers, and dealers of patio, hearth, grill, outdoor kitchen, and outdoor living products.
“What they (people) wanted was a grill and accessory line that would offer all of the premium upgraded features at a mid-level price point,” Coyote Outdoor Living President @JimGinocchi emphasized in the interview, “We’ve really added to our line to make Coyote a one-stop-shop for anyone to design their dream kitchen.”
Thank you to Patio & Hearth for the feature and for recognizing Coyote Outdoor Living and our affordable luxury products as ‘The Right Stuff’. Check out this story in more detail and see what they have to say about the Pellet Grill in the link below.
Patio & Hearth Products Report
Introducing The Flat Top Grill
Introducing Coyote Outdoor Living’s Flat Top Grill
In the mood for a breakfast complete with bacon, eggs, and pancakes? Or maybe a philly cheesesteak for lunch? Or even fried rice packed with vegetables and protein for dinner? No problem!
With the all new Coyote Outdoor 30 inch Flat Top Grill, you can create any dining experience from the comfort of your backyard! Two spatulas and the carbon stainless steel griddle surface is all you need to forever change the way you think about barbeque.
Spending time with close friends and family while grilling outside has become more popular than ever over the past couple months of summers. Grills come in many shapes, sizes and types — from the small portable grill to the large built-in professional smoker, and everything between.
One type of grill that has most benefited most from the recent spike in outdoor grilling has been the flat top grill. Popular with line chefs and restaurateurs for centuries, the flat top grill offers a flat, uniform cooking surface. It is heated from below, using a gas flame to radiate heat over a steel surface used for cooking.
This flat top grill offers homecooks a way to maximize entertainment space and get grilling for large groups of guests. The flat top grill brings the capabilities of indoor cooking appliances outside with Teppanyaki-style grilling. This form of grilling is versatile, and great for preparing breakfast, lunch and dinner. The design of this competitively priced grill allows the juices to remain in contact with the ingredients, resulting in savory, healthy meals.
There’s a reason why professional chefs and caterers prefer the flat top grilling space. Whether creating classic line-cook staples like bacon and eggs or the world-class culinary experiences of a Michelin Chef, this flat top is the perfect tool to throw the perfect get together in your outdoor space.
Coyote is so excited to premier this new and innovative product and make it available for you to incorporate into your fantasy outdoor kitchen space!
Highlighted Features
The Coyote Living 30 inch Flat Top Grill allows you to utilize the type of professional flat top cooking equipment used by chefs and caterers in the comfort of your own outdoor space.
There’s a lot to be excited about when it comes to the Coyote 30 inch Flat Top Grill. Let’s take a look at some of our favorite features.
Advanced Heat Control
One of the reasons the flat top grill has been used nearly universally in professional kitchens across the country is its ability to offer the exact heating specifications a chef requires to prepare any meal — from the traditional greasy spoon diner fare to the five-star culinary experience.
Our Coyote 30 inch Flat Top Griddle includes two individually — and accurately — controlled heating zones, which allow you to utilize multiple temperatures throughout your food preparation routine. A great example of this would be cooking burgers at one temperature while simultaneously frying up some bacon in another zone.
The heavy gauge, food-grade cooking surface allows for even heating and easy cleaning. And the stainless steel grill top is built to last, with ridges that prevent food from spilling over the edge and a grease trap for easy cleanup.
Powering this beauty is your choice of liquid propane or natural gas — offering up to 17K BTU per burner!
LED Light Safety Feature
Cooking on a stainless steel surface is a little different than cooking with a traditional coal-fired or gas grill, which allows you to judge heat by the look of the flame.
But the Coyote 30 inch Flat Top has a built-in temperature sensor, which allows you to stay safe and determine the best time to drop those burger patties on the grill. The temperature control knobs on the front of the unit feature LED rings that light up blue if the unit is cold and orange when hot and in-use. Not only does this safety feature help you out by letting you know when the grill top is hot, it is also an impressive feature for nighttime cooking!
Durability
This is one flat top that is built to last.
The Coyote 30 inch Flat Top Grill is built utilizing 304 stainless steel throughout — including its stainless steel cooking surface. You do not need to season a stainless steel griddle surface the way you do for a cast-iron griddle surface. Food is less likely to stick on the stainless surface, so a light touch of oil at the beginning like you would prep any stainless steel pan is all you need.
The Flat Top Grill looks great as part of an outdoor kitchen built-in, but a free-standing cart is available for additional mobility. It is built to perform for decades, and the available weather resistant cover will add even more years of performance to this grilling machine.
How Tamara Day Uses Coyote’s Flat Top Grill
Coyote Outdoor is thrilled to announce our new partnership with Tamara Day — host of the television show ‘Bargain Mansions’ on DIY Network HGTV. In addition to being an expert at finding dilapidated properties and turning them into fabulous mansion homes, she is a mother of four who knows her way around the kitchen — and the grill.
“Nothing was quite as satisfying as designing my outdoor space with Coyote Outdoor Living,” Tamara said. Tamara has a big family, and gets a ton of use out of a large cooking space like the flat top grill offers. In particular, she loves to book breakfast with sausage, pancakes, home fries, omelettes and more!
As a Kansas City native, Tamara knows a thing or two about barbeque. So, the Coyote 30 inch Flat Top is the perfect extension of her indoor kitchen to her home’s outdoor space. Its versatility allows her to cook all types of meals — breakfast, lunch or dinner.
Flat Top Grill Classic Philly Cheesesteak Recipe
Nothing says flat top like a classic grilled cheesesteak. After all, you just can’t recreate that authentic mouth watering experience without one!
This recipe is also a great use of skirt or flat steak that allows you maximum flavor without putting a hurt on your wallet. And of course, you can use packaged frozen steak slices if that’s your preference.
First, brush your steak with olive oil, and then sprinkle it with salt, pepper, cayenne paprika and steak seasoning. Rub the oil and seasoning mixture with your hands into both sides.
Turn on your Coyote Flat Top Griddle to medium-high heat — we’re aiming for about 465 degrees Fahrenheit. If you’d like, you can saute onions, peppers and mushrooms with a bit of olive oil on the other grilling zone at medium heat at this time. Cook the steak for about three to seven minutes per side, depending on your preferred level of doneness and the thickness of the cut.
Pull the steak and let it rest before slicing thin and piling onto a large Italian roll. Don’t forget to add cheese sauce spread if you choose!
Seasoned & Savory Cookbook Featured on CBS Pittsburgh
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The new Seasoned & Savory Cookbook was featured on CBS Pittsburgh.
Proceeds from the sales of the cookbook benefit UPMC Magee-Womens Hospital.
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Fall Newsletter 2020
Much has happened in the last year, encouraging a renewed focus on the small things in life. It is our families’ health, it’s the time we get to spend with them, it’s the little moments in which we figure out how to have fun at home instead of at a party or a restaurant.
At Coyote Outdoor Living, we know how important the moments at home are – to bring the family together to find joy, and love, and fun. We are so happy to have any part in making this past year a little bit brighter for the families who grill with us, and as the seasons change, and the world evolves, we vow to be there for our customers, our friends, and our families to bring that extra spark of fire and flavor we all need
The Coyote Pellet Grill continues to receive accolades in the press and with celebrity chefs, television personalities and social media influencers. Chef Robert Irvine of Food Network’s ‘Restaurant Impossible’ and celebrity Chef Jonathan Collins have chosen the Coyote Pellet Grill as their new grill of choice. HGTV star John Colaneri of the ‘Kitchen Cousins’ and Chelsea Zutavern, founder of the popular Instagram account @blessed_ranch, are also drawn to the features of the grill such as the state-of-the art digital touch screen, three food temperature probes as well as a range of even heat settings. They appreciate the added versality when grilling, smoking, searing, or baking. 
In both Forbes.com and Twice Magazine, superior functions of the pellet grill such as the green, smart drop pellet system have been recognized. The writers have highlighted the design details of this robust grill which mirror those of a luxury indoor oven.
The grill is available as a built-in or fully assembled on a cart. Learn more about it today!
Leo Kelly, more commonly known as @TheShirleyTempleKing, is a young, bright-end, precarious Instagram star who rose to fame by rating the popular kids’ drink at restaurants from 1 – 10 with charisma and sometimes brutal honesty. Since his rise to fame he has worked with several major brands including Coyote Outdoor Living and has been featured on The Ellen Show, NBC News, People Magazine, Vice, Buzzfeed, Taste of Home, Delish, Today Show, New York Post, PopSugar, and even The Standard in the UK. 
Leo has done several posts with us including an awesome video for National Grill Month grilling with his parents on his 36” C-Series built-in grill, and an incredible giveaway in partnership with RTA Outdoor Living in which one lucky winner received an Asado Cooker! Coyote Grills score a ten with the Kelly family! 
We are thrilled to work with legendary athletes like Bo Jackson and Drew Butera. We have worked with Bo Jackson to create his own one-of-a-kind portable gas grill with incredible features like:
Drew likes to keep his Bo Jackson grill on his high-rise patio for the perfect urban cooking experience. Drew’s dad is grilling on something a little bit bigger – a Father’s day gift of a built-in 34” C-Series grill! We’re thrilled to help the Butera men with their grilling needs. 
We’re howling from the rooftops because Coyote was featured in two highly-regarded publications recently. TWICE Magazine did a feature on the superior functionality and performance of the Coyote Pellet Grill, and Patio & Hearth included the Coyote Pellet Grill in a story about outdoor kitchen design trends and how brands are evolving to help customers create the outdoor oasis of their dreams. These outdoor entertaining areas have become the foundation for happy and healthy staycations. 
Two years ago, Jill Williams, a Kerrie Kelly Design Lab interior designer decided it was time to build her own home. As explained by Kerri Kelly, FASID, “It could not be just any home, it had to embrace a unique Californian style and all the brands we’ve loved over the course of our design careers. After much contemplation, Jill chose to create her own Spanish Farmhouse style – celebrating handmade designer details, Spanish architecture, mixed metals and a simplicity that encouraged contrast of color and Finishes.”
The house and the surrounds, which border Bidwell Park, are the very epitome of Californian elegance, highlighting the natural beauty of the outdoors. Jill Williams explains some of her design choices, “We have been drawn to various locations including Spain, Santa Fe and Napa for their art, architecture and furnishings. We have included elements found in these lovely locations such as patterned encaustic tile, roughhewn beams, and arched Palladian doors.”
We recently caught up with this talented designer to ask her about her new home, design details and entertaining outdoors.
How do you connect the interior to the outdoor space with design elements? Is a flow from one to another important?
The transition from the interior to the California room was a priority. We wanted the outdoor patio to feel like it was an extension of the family room. By keeping the beam and paint colors consistent in both areas, we were able to help unify the spaces. The light and visual spaciousness created by the large palladium windows also add to a more seamless transition between both areas.
Tell us about the color palette, textures, and lighting in the outdoor space.
Further providing a sense of continuity, a neutral color palette of cream, camel, charcoal and black are featured both indoors and out. This allows for the artwork to really shine indoors while having the natural beauty of the outdoors be the focal point.
Wherever possible, natural elements were used to create an inviting California, casual aesthetic. A linen color indoor/outdoor fabric on the patio chairs, as well as the rope detail, add to the relaxed nature of the space. One of the interior elements that we have enjoyed so much, are geometric encaustic tiles. The design of the patio mirror, area rug and pillow bring those same beautiful design elements outdoors.
Large patio lanterns above the dining table and the lounge area complete the space. As we have a north facing back yard, we were able to forgo ceiling fans and enjoy the warm glow from the light fixtures in the evening.
Tell us about the perfect night outdoors with family and friends. Our climate here in Northern California is perfect for outdoor entertaining with our family and friends. While planning the patio, we wanted to make sure we had plenty of lounging space to enjoy morning cups of coffee and evening glasses of wine. Having the seating area next to the fireplace has allowed us to extend our time outdoors into the cooler fall and winter months. We are always able to pull additional chairs from the dining table, as needed. We have enjoyed many wine and cheese evenings on the patio, watching the sun set and listening to great music. Our friends and family seem to really enjoy gathering in this area!
My husband and I are looking forward to our first spring and summer here and hosting backyard BBQ’s and swim parties. So far, the only member of the family who has enjoyed the pool is our dog, Honey!
Why Coyote? What appeals to you about the brand?
We have been Coyote fans for many years and are thrilled to have been able to incorporate several of their products in our outdoor entertainment area. Their price point is a great value and we are thrilled with the quality and styling of their stainless-steel products. We have a 36″ S-Series grill and have found that it does a fantastic job searing our tri-tips and rib eyes. The Refreshment Center has also been a great addition. Having a sink with an integrated cutting board, condiment tray, along with the cooler next to the BBQ is so convenient!
What is your favorite meal to grill?
Besides grilling meat, the Coyote Grill is fantastic for veggies, as well. A family favorite is to roast a whole chicken on a vertical roaster with tomatoes soaked in the savory drippings. We are looking forward to exploring more meat and vegetable recipes on the grill!
For more information on the Kerrie Kelly Design Lab, click here
Embers Fireplaces & Outdoor Living is a retail company based in the Denver Metro area. Their robust business includes a brand-new showroom in Westminster, Colorado as well as a strong online presence stocking products nationwide. Their mission is clear, “to provide and educate consumers on products that are specifically designed to enhance their customer’s lifestyle.” They are a family business founded by Trevor Andruss in 2011. Trevor originally started an E-Commerce stove company which has grown into a brick and mortar retail location and a full indoor/outdoor lifestyle store. Trevor has spent the last 12 years in the hearth industry and has extensive sales experience. He is supported by his wife, Chelsea, and his family.
We recently spoke with Trevor about his business, his thought on the industry and his relationship with Coyote Outdoor Living.
What appeals to you about the Coyote brand and suite of products? Well, the most important thing for us is that we deal with high end clientele. It’s really important to our clients that they are dealing with high quality products, the type of products they are not going to find in mass market or big box stores. The more premium type products that we can provide to our clients the more value we can add to their shopping experience.
Are you a family business and what is the best part about working together?
About half of the employees here are related. It’s very nice having a family oriented company, even the employees that are not family members. We definitely try to promote a family atmosphere here where everyone can enjoy their jobs. Everyone enjoys working with each other and everyone can enjoy spending time together as well. It is important for me to promote that family atmosphere within the company.
Do you think outdoor living has taken on more importance as people are spending more time at home? Has this had a positive effect on your business?
For the first part of this question, absolutely, 100%. People want to spend time outdoors, but they can’t always do it in the way of traveling like they used to. It’s really important to make the home environment as comfortable as possible and certainly the outdoor living category provides home comfort and can obviously enhance the entertainment aspect of the home.
Has this had a positive impact on your business, of course, 100%. Our outdoor living category, we have probably sold more outdoor living products this year than the last 9 years combined before that. Tremendous, tremendous impact on that.
How long have you been carrying Coyote products? This is actually our first season doing it. We have had good success with the process so far. We are always looking to add products that add value to our consumer experience like we talked about earlier.
How do you see the industry evolving? What are people going to be looking for to enhance their outdoor space?
Those are two good questions. I do see it evolving into this higher end category because people are looking at spending a premium amount on an outdoor living space, maybe more so than they would invest in the future. Instead of annual trips to hawaii, or things like that, they may be looking at taking some of those funds and allocating it to the home space. Specifically in the outdoor living space to create more square footage while being at home.
What are people going to be looking for to enhance their outdoor space?
Of course that starts with cooking equipment, I do think accessories like storage drawers, things like that, or outdoor heaters, are important to make your space seasonal year round. That’s definitely a big thing.
Do you have a favorite thing to grill for family and friends?
100%, my number one favorite thing to cook has to be a brisket. For how many people it feeds is actually pretty affordable and it’s super fun. You know you’re going to be investing in an all day cook and it’s pretty cool.
To learn more about this exceptional business, click here
Despite facing unique and challenging situations this year globally, and at home, we know the ‘Fire Inside UsAll’ is still burning strong. Our thoughts are with the industry and our customers as we all adjust to the new normal. Collectively, we have all pivoted to more time at home, spending meaningful time with family and friends. Additionally, the traditional hearth of the home has migrated to our own backyards where we can grilland entertain in the fresh air.
Whether it be an expansive outdoor kitchen, a free-standing grill on a cart, a smoker or our next generation pellet grill, Coyote remains an affordable single resource for all your outdoor living needs. Additionally, as football season ramps up, we have a well-designed portable gas grill that transforms every Sunday into gameday. Even if you are parked in the driveway instead of the stadium parking lot, this grill is ideal for prepping for the big game – and hopefully by next season, your grill skills will impress at the next in-person tailgate.
Copyright © 2019, Coyote Outdoor Living, All rights reserved. Contact Us:
Coyote Outdoor Living
855-520-1559
www.coyoteoutdoor.com
Celebrate the Fourth with Skip Bedell and the Coyote Pellet Grill
Skip Bedell kicked off Independence Day weekend with an appearance on Fox & Friends to show off the new Coyote Pellet Grill.
As part of this Independence Day Special you can get the new pellet grill with a free cover and free shipping. Full details here.
See the full appearance here or click the play button in the player below.
Coyote and Savor Pittsburgh Combine Grilling and Philanthropy
Coyote Outdoor Living has paired up with Liokareas olive oils and Savor Pittsburgh to celebrate culinary culture and also bring much needed funds for the health and wellness programs spearheaded by Magee Women’s Research Institute and Foundation. To launch the program, Coyote President Jim Ginocchi recently appeared on Pittsburgh Today Live and grilled up his signature Mediterranean-Style Summer Wings.
These chicken wings are bursting with flavor and the aroma is reminiscent of mediterranean coastal towns. The subtly spiced dish is enhanced with Liokareas cold fused oregano olive oil, and a dry meat rub, also a Liokareas gourmet product, that includes paprika, thyme, basil and chili flakes. The wings were smoked, low and slow, on the next generation Coyote Outdoor Living Pellet Grill with hickory flavored wood pellets. During a summer of ‘staycations’, these mediterranean-style chicken wings will take you on a journey to Greece in your own backyard.
Now, through July 10th, you can benefit the science that creates healthier, women, infants and communities with every purchase made on the Liokareas website. Simply enter the code “SAVOR” in the Notes section of the check-out, and 10 percent of the sale will benefit MWRIF. In addtion, using the “SAVOR” code will automatically enter you in a contest to win a 30″ Stainless-Steel S-Series Grill from Coyote that offers the perfect preparation and cooking station for your olive-oil inspired dishes.
Recipe
1. 3 lbs Chicken wings (add to marinade in large plastic bag – ingredients below)
2. Marinade· ½ cup of Liokareas Cold Fused Oregano Olive Oil
· 2 large lemons, zested and juiced -(about ½ cup lemon juice)
· 6 cloves garlic – peeled and smashed
· 2 tbsp. dried Greek Liokareas Oregano
· 1 tbsp. fresh ground black pepper
· Salt
· 1 tsp. Liokareas Meat Blend (paprika / thyme / basil / chili flakes)
· 1 tsp. cayenne pepper (optional)3. Marinate the wings in the fridge for at least 2 hours
4. Set Coyote Outdoor Living Pellet Grill on Smoke Mode @ 250 degrees for 2 hours (Hickory flavored pellets were used for this recipe)
5. Turn wings often to brown on all sides
6. Garnish with fresh chopped parsley
Coyote Outdoor Pellet Grill Featured in Forbes
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The new Coyote Outdoor Pellet Grills are featured on Forbes.com in a great article from Tim Clark. Read an excerpt below:
“The state-of-the-art Coyote Pellet Grill design allows consumers to smoke, sear and grill. Made of all 304 superior-quality stainless steel, Coyote pellet grills also come with a Versa-Rack, a three-tier system that triples the size of the grill and allows you to throw on an extra set of ribs or a variety of vegetables. The dual auger front feed insures outstanding cooking control and performance. A gasket hood with double all stainless-steel walls to hold the heat and a specially designed built-in wind guard in the back that deflects wind from coming into the unit. A spring-assisted hood can be lifted with a touch of a finger.”
To read the entire article including insights from Coyote Outdoor Living President Jim Ginocchi, read the full article here.
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Memorial Day Special with Skip Bedell on Fox and Friends
We kicked off Memorial Day Weekend with TV personality and celebrity contractor Skip Bedell in his own backyard! Skip was featured on Fox and Friends to talk about outdoor kitchen design with RTA Outdoor islands and Coyote grills and accessories. He goes through the easy process of creating your own outdoor oasis with the 3D Outdoor Kitchen Design Tool. Enjoy the clip by clicking here or on the image below!
Update From Coyote Outdoor Living During Covid-19
Our thoughts are with the industry as we all adjust to the new normal. The Covid-19 event has caused us to rethink how we run businesses safely and efficiently. Updates from Patio & Hearth Products Report are a great way for companies to bond together, rooting for the continued success of all. Safety is paramount for our employees, our customers and all the outdoor enthusiasts who purchase our products.
We assessed the restaurant worker’s difficult situation and have donated 2,000 masks in Dallas, where our corporate offices are located, and in my hometown of Pittsburgh, PA. Savor Pittsburgh, a renowned food festival and contest, and Staff Meals Dallas have distributed these to restaurant employees to keep them safe while working. The Dallas foundation is doing an amazing service by providing thousands of meals each week to furloughed restaurant staff.
With own employees, every Monday, we host a Zoom check-in call to discuss the upcoming week. These visual calls give all a chance to connect, encouraging an exchange of ideas that is more vibrant than on traditional conference calls. We are also using this time to schedule virtual trainings and sales contests with distributors and sales reps to keep them engaged and informed.
Coyote Outdoor remains committed to being available to our customers. Our service and parts division as well as our sales department remains open and ready to answer all calls. We can be reached Monday -Friday at 855-520-1559 from 8 am – 4 pm CST. You can also email us at support@coyoteoutdoor.com
During this time, we are finding inspiring new ways to engage with people in their new ‘stay at home’ circumstances. We have a Coyote Outdoor editorial style newsletter that covers product introductions, trends and a ‘Dealer’s Den’ where we feature different businesses. As always, The Coyote blog offers lifestyle, educational, celebrity chef recipes and influencer design tips.
Social Media has been a bridge to those at home who seek adventure and are dreaming about sports seasons and future travel. Coyote created a series on Instagram showing how the ultimate staycation can take place in our own backyard! These virtual road trips included enjoying BBQ ribs in St. Louis, deep dish pizza in Chicago and salmon paired with wine in California. These posts included ambience suggestions for your outdoor space. #CoyoteBackyardRoadtrip
For sports enthusiasts, we have created a #homegating theme with Bo Jackson who has partnered with Coyote Outdoor on a Signature Portable Gas Grill. Arguably, the greatest athlete of all time, Bo will be hosting grilling contests and giveaways throughout the season. Though you may not be at the game, you can make Sunday gameday in your own backyard. Let us entertain you on Facebook, Instagram, Twitter, and Pinterest @CoyoteOutdoor.
There is one constant right now and that is to be with family and enjoy your outdoor space. We continue to be committed to creating innovative products and the Coyote next generation pellet grill is a perfect option for the environmentally conscious with the Smart drop™ pellet feed. Because it functions like a luxury indoor appliance, families can take part in the process of preparing a meal whether it be grilling, searing, smoking or even baking cookies! This is just the sort of outdoor cooking experience we need right now!
Jim Ginocchi
President, Coyote Outdoor, Inc.
Coyote Outdoor Wins a Business Elite Award for Outdoor Kitchen Design
Dallas, TX – US Business News announced the winners of the 2019 Business Elite Awards. Coyote Outdoor Living received the top award for ‘Best Outdoor Kitchen Equipment Design Company’ for 2109. US Business News Business Elite program, which itself is celebrating its second year, puts the spotlight on trend-setting companies and paragons in their industry sector. US Business News, the creator of the awards program, is the definitive magazine for CEOs, top tier management and key decision makers across the nation.
Following the announcement, Jazmin Collins, Awards Coordinator, commented: “The companies featured in this year’s program represent the best of their respective industries. I am honored to be able to showcase their achievements and success to our readers and wish them a fantastic year ahead.” She adds, “Our process works to ensure that we reward parties based on their excellence in the industry, the quality of their products and their dedication to service.”
This is not the first time that Coyote Outdoor Living has been recognized for excellence in design. The industry standard Vesta Awards presented the top prize to the company for “Innovation in Outdoor Room Furnishings” in 2018. The selection of state-of-the-art, superior-quality stainless steel grills and accessories paired with customizable ready-to-assemble panels offer the consumer the tools to create their own dream kitchen. In addition, the vast selection of colors and finishes like weathered wood or stacked stone, make these outdoor kitchens appealing to leading interior and landscape designers.
Coyote Outdoor Kitchens have become a popular choice for television personalities such as John Colaneri and Anthony Carrino of the ‘Kitchen Cousins’, Skip Bedell, host of ‘Catch a Contractor’, as well as social media powerhouses like Farah Merhi whose Instagram account, Inspire Me Home Décor, boasts over 5.7 million followers.
“We are thrilled to win the Business Elite Award for ‘Best Outdoor Kitchen Equipment Design’ as design is at the heart of Coyote. Our passion is to offer new, innovative products to elevate the outdoor living experience,” enthuses Jim Ginocchi, President, Coyote Outdoor Living. “We are constantly evolving in order to provide options for everyone to create their own outdoor oasis.”
To see more outdoor kitchens and help design your own outdoor oasis, click here.
