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Tag: Coyote Grills
The Pellet Grill: A Fiery Invention Born of Frustration
GUEST ARTICLE: ANDREW KOSTER
Picture this: Joe Traeger, founder of Traeger Industries, entertained his family when disaster struck. The grill he used caught fire, ruining dinner for his loved ones. Frustrated, Traeger had an idea. He realized he could use the same pellet system he was using in his stoves in a grill to create a convection effect, and thus the pellet grill was born. This incredible invention has revolutionized how we grill, and Traeger has been a leader in the industry ever since.
The pellet grill uses indirect heat to cook your food to perfection. The auger moves pellets to a fire pot, where a fan creates a self-sustained fire, and the auger turns on and off to hold the temperature while creating smoke. Pellet grills were lit initially by hand, with a small handful of pellets placed in the fire pot and a fire starter lit. But today, we use an igniter to superheat the pellets, lighting them before turning them off. This ingenious technology has turned grilling into an art form, making cooking on a grill as easy as cooking in your indoor oven.
THE VERSATILITY OF A PELLET GRILL IS UNMATCHED
Watch Andrew Koster Make Burgers on the Coyote Pellet
With a pellet grill on your porch, you can smoke, grill, bake, braise, BBQ, roast, and sear. The versatility of these grills has made them incredibly popular, and they are now the fastest-growing grill in the category in the 2020s. After Traeger’s patent expired in the early 2000s, multiple pellet grill manufacturers began popping up, each taking their spin on the original pellet grill to make it their own. New technology like Wi-Fi connectivity, open flame options, and innovative builds emerged. Pellet grills became available worldwide, including in some of the world’s largest retailers.
But with so many options available, it’s essential to research and selects the perfect grill based on your needs. Sear stations, dual fuel systems, Wi-Fi connectivity, and stainless-steel builds are all essential options unavailable on all grills. What is a dealbreaker for some customers may be different for you, and vice versa. To make the most personalized choice, list your most essential features and evaluate grills accordingly.
THE FUTURE OF THE PELLET GRILL
As the pellet grill market expands, innovation is still happening in the high-end market. Companies like Coyote and Traeger are pushing the boundaries to give their customers the best and most personal experience. The Coyote Pellet Grill takes the build and performance of the pellet grill and takes it to the premium level. This grill is rock solid with a 304 stainless steel build preassembled from the factory. The dual auger drop shoot burn system helps to negate some of the downsides of the original burn system while increasing the top-end temperatures to those comparable with a gas grill. With a sear grate included, the ability to char over an open flame gives pellet grill users a feature not found in other brands. Finished with a touchscreen controller, the Coyote grill offers customers a superior feel and experience.
In conclusion, the pellet grill has come a long way since its invention in the mid-80s. It has changed how we grill and made cooking outdoors as easy as cooking indoors. With so many options available, there is a pellet grill for everyone. Whether you’re a beginner or an expert, take the time to find the perfect grill for your needs, and you’ll be grilling like a pro in no time.
Coyote Grills and Skills: Quick Tips from Chef Jonathan Collins on Standard Grates
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Coyote’s ‘Grills and Skills’ is a quick tips series presented by Chef Jonathan Collins which we will be sharing every week.
In each video, Chef Collins will be showing off the features of Coyote Grills and the techniques needed to maximize performance. These quick grilling tips will help you unlock new grillmaster skills.
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Coyote Grills and Skills: Quick Tips from Chef Jonathan Collins on Kitchen Ventilation
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Coyote’s ‘Grills and Skills’ is a quick tips series presented by Chef Jonathan Collins which we will be sharing every week.
In each video, Chef Collins will be showing off the features of Coyote Grills and the techniques needed to maximize performance. These quick grilling tips will help you unlock new grillmaster skills.
How do you set up proper ventilation for an outdoor grill? Did you know there are different venting arrangements for natural gas and propane? Chef Collins guides you here to keep the heat moving in the right directions.
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Coyote Grills and Skills: Quick Tips from Chef Jonathan Collins on Warming Rack
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Coyote’s ‘Grills and Skills’ is a quick tips series presented by Chef Jonathan Collins which we will be sharing every week.
In each video, Chef Collins will be showing off the features of Coyote Grills and the techniques needed to maximize performance. These quick grilling tips will help you unlock new grillmaster skills.
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Coyote Grills and Skills: Quick Tips from Chef Jonathan Collins on Drop in Griddles
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Coyote’s ‘Grills and Skills’ is a new quick tips series presented by Chef Jonathan Collins which we will be sharing every week through April.
In each video, Chef Collins will be showing off the features of Coyote Grills and the techniques needed to maximize performance. These quick grilling tips will help you unlock new grillmaster skills.
What can you cook on a griddle? The evenly heated surface of a griddle can be a flexible and fast way to prepare breakfast items like bacon, sausage, pancakes, hash browns, and eggs. But griddles are also handy for foods you need to flip, like burgers and grilled cheeses. It can be used to sauté delicate foods or chopped vegetables.
Griddles are easy to clean up with a removable drip tray that catches grease and drippings for easy lift out and disposal.
Learn more about drop-in griddles here and in the video below:
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Coyote Grills and Skills: Quick Tips from Chef Jonathan Collins on Infrared Sear Burner
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Coyote’s ‘Grills and Skills’ is a quick tips series presented by Chef Jonathan Collins which we will be sharing every week.
In each video, Chef Collins will be showing off the features of Coyote Grills and the techniques needed to maximize performance. These quick grilling tips will help you unlock new grillmaster skills.
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Coyote Outdoor Kitchen Island Installation Spotlight
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Did you ever wonder how Coyote outdoor kitchen islands are assembled? In this engaging video, put together by PoolWarehouse.com, you can see all the steps from the initial unboxing to the setup of a Coyote Outdoor Kitchen Island. The video puts the spotlight on the innovative ready-to-assemble island from RTA Outdoor. The finished island features these Coyote products; a 30″ S-Series Grill, a 21″ Outdoor Refrigerator, and Double Access Doors.
It’s always great to see a great finished product go from box to beautiful in just a few hours!
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Coyote Outdoor Living to Exhibit at the 60th Fort Lauderdale International Boat Show
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The Fort Lauderdale International Boat Show runs from Wednesday, October 30th through Sunday November 3rd. Presented by Informa Exhibitions and The Marine Industries Association of South Florida, the event takes place at several marinas and yachting centers as well as the Greater Fort Lauderdale/Broward County Convention Center. This is the world’s largest in-water boat show with more than 1,500 boats on display and spans more than 3 million square feet across seven locations.
This is the first time that Coyote Outdoor Living will be an exhibitor at the International Boat Show. Several grills will be shown including the 30″ Inch S-Series Grill on a Cart, the Coyote Electric Grill and the new Portable Gas Grill that will be of special interest for boaters.
The Coyote Portable Gas Grill is made of superior quality 316 marine-grade stainless steel and includes Coyote’s signature grate as an added
enhancement. The product can be used with either a 20 lb. propane tank or a small disposable propane tank and has up to a 20,000 BTU of output. This model comes with an adapter for smaller tanks and a cover is also available. The new Coyote portable gas grill is a high-end compact product perfect for boaters, tailgaters, road trip enthusiasts and for those with reduced patio space.The other portable product that has been highly touted in the industry, is the Coyote Electric Grill. The Electric Grill has a sleek, attractive silhouette and may be conveniently placed on a table, pedestal stand or built into an island or cabinet of your choice. This Grill comes with an exciting feature that doesn’t require your immediate attention; a timer that shuts off automatically and doesn’t overcook your food.
Coyote Outdoor Living will be located at Booth number Sailfish 4155 and will be exhibiting through Sunday, November 3rd. We invite you to drop by and have a look at these innovative and high-quality grilling products in person.
To purchase tickets, click here.
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Coyote Outdoor Featured in Modeliste Magazine
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Coyote was recently featured in Modeliste magazine. As referenced in the publication description, “Modeliste Magazine is an oasis of inspiration dedicated to documenting style, fashion, travel and art through an insightful network of contributors, leading industry. experts and visionaries.”
It is certainly a favorite with Hollywood celebrities and influencers who peruse the pages for the hottest new products. The Coyote 30″ S Series Grill as well as the Electric Grill on a pedestal were featured as well as Coyote-approved grill recipes from renowned Chef Jonathan Collins. Get ready to be inspired for July 4th, the official start of the outdoor entertaining season.
Read the full text here.
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